Chef De Partie | Demi Chef De Partie
Theme Resorts & Spas (Pvt) Ltd
Colombo
Full-Time
Job Responsibilities:
- Prepare and present dishes to resort standards.
- Supervise junior staff and kitchen operations.
- Maintain hygiene and food safety.
- Support menu planning and events.
- Ensure consistency, quality, and timely service.
Job Requirements:
- Experience in hotel/resort culinary roles.
- Relevant culinary qualifications.
- Creativity, detail orientation, and passion for food.
- Teamwork and leadership skills (for Senior CDP).
- Ability to perform in a fast-paced environment.
Benefits:
- Competitive salary.
- Opportunities for career growth.
- Dynamic work environment.
How to Apply:
If you are interested in joining our team, please apply today! Use the Apply button or visit our company website.